recipe for potato fry
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Potato Fry Recipe

A Quick 3 ingredient Aloo fry recipe to accompany as a side dish to your comfort food.
Prep Time3 mins
Cook Time7 mins
Total Time10 mins
Course: Side Dish, Snack
Cuisine: global cuisine, Indian
Keyword: Aloo fry recipe, how to make potato fry, Potato fry Pan recipe, Potato Fry recipe,, recipe for potato fry, south Indian potato fry
Servings: 3

Ingredients

  • 2 cup cubed Potato or 3 whole (based on size)
  • Salt to taste
  • 1/4 tsp Red chilly powder
  • 1/2 tsp Pepper Powder
  • 1½ tbsp Oil

Instructions

  • Wash, and roughly peel Potatoes
  • Cube Potatoes and Place them in bowl of water.
  • Place a pan in stove top, When it is hot add oil.
  • Once the oil is hot enough, add Cubed potatoes and fry them in medium- high-low heat,ensuring the pan is medium hot through out the cooking process.
  • When the potatoes are fried at one side, turn them and add salt, red chilly powder and pepper powder.
  • Serve them hot with your best pairings.